December 17 2010

On a cold night, next to the fire, few things are more satisfying than a fresh baked, homemade pizza and glass of wine.
Julie, from Vancouver BC, shared her favorite recipe for homemade pizza crust- Wolfgang Puck Pizza Dough Recipe. I made it the other night for my family, and it was delicious and SO easy! (and remember, I don't cook so when I say easy, I mean EASY!!) I bought a variety of toppings (sweet Italian turkey sausage, pepperoni, tomatoes, broccolini, and my children had a blast rolling out the dough and adding their own toppings. Thanks Julie!
Buon appetit!
~Amanda


Market Fresh: May
This month's seasonal fruits and vegetables...
Apricot Okra
Artichoke Pineapple
Asparagus Rhubarb
Broccoli Spring peas
Cherries Zucchini
Lettuce


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